The Friary Menu

Culinary Philosophy

The menu at The Friary is a testament to traditional British cuisine, focusing heavily on well-prepared fish and chips. The fish offerings include jumbo cod and regular haddock, served battered to perfection. Customers can also opt for the 'Lite Bite' portions if they prefer a smaller meal. The fish is complemented by a selection of chips, which can be topped with cheese or enjoyed alongside curry or gravy for added flavor.

For those seeking a heartier option, the menu offers a range of Hollands Pies, including steak and kidney pudding, which pairs well with the chips. Sausages, both battered and regular, make for excellent sides as well. There's an extensive selection of sides, from mushy peas to onion rings, ensuring every diner finds something to love. Chicken and burger lovers can explore a variety of options, with both chicken fillet burgers and beef burgers rounding out the menu.

In total, The Friary boasts 37 different plates, providing plenty of choices for diners. This variety keeps the menu fresh and exciting, making it a perfect destination for everyone craving classic comfort food.

Fish

Hollands Pies

Chips

Sausages

Sides

Chicken & Burgers

Others

Menu Gallery

About The Friary

Located at 108-110 Castle St, Edgeley, Stockport, The Friary is more than just a fish and chip shop; it's a cherished local institution. This area of Stockport, known for its friendly community vibes, provides the ideal backdrop for enjoying a classic British meal. With easily accessible public transport and convenient street parking options, it's simple to pop in for a quick bite or a leisurely dinner with friends or family. The Friary ensures comfort with its wheelchair-accessible facilities while creating a lively yet casual dining atmosphere.

The shop maintains a strong reputation for excellent customer service, as numerous reviews highlight the attentive and friendly staff. Diners often remark on the consistent quality of food, making The Friary a go-to spot for both residents and visitors. You’ll find a blend of traditional decor and modern touches that enhance the dining experience. Plus, it’s open most days, welcoming everyone from families grabbing lunch to individuals enjoying a solo dinner. If you’re in Stockport, make a point to stop by — this place throws a spotlight on an essential part of British culinary tradition.